hamburger vegetable soup

Name: hamburger vegetable soup Recipe
Yield: 20
Ingredients: 1.5 lbs hamburger 90% lean; 1 6lb 10 oz. can of veg-all; 4 quarts of water; 1 cup of sugar; 2 cans of diced tomatoes

Number of Servings: 20

Ingredients

1.5 lbs hamburger 90% lean1 6lb 10 oz. can of veg-all4 quarts of water1 cup of sugar2 cans of diced tomatoes

Directions

brown hamburger, add all other ingredients, simmer until completely heated and eat.

Number of Servings: 20

Recipe submitted by SparkPeople user BRENESSHEILA2.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 206.2
Total Fat: 7.4 g
Cholesterol: 25.5 mg
Sodium: 275.6 mg
Total Carbs: 24.9 g
Dietary Fiber: 4.8 g
Protein: 10.1 g

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Member Reviews

AMOBRASIL83
Why add sugar???? - 11/15/13