Rotkohl

Name: Rotkohl Recipe
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Yield: 12
Ingredients: This is a tasty recipe.; Shred cabbage. Chop Onions and Apples.; In a big pot add a small amount of oil. Add Cabbage onion apples.; Add 2 tbsp cinnamon; add 3 tbsp Cider vinegar and let cook until some liquid shows up from the cabbage. If not add a small amount; Add 1/3 cup brown sugar or too taste. I add a little less as I don't like it real sweet.; Cook till it is soft and all ingredients dark red.

(3)

Minutes to Prepare: 15
Minutes to Cook: 90

Number of Servings: 12

Ingredients

This is a tasty recipe. Shred cabbage. Chop Onions and Apples. In a big pot add a small amount of oil. Add Cabbage, onion, apples. Add 2 tbsp cinnamonadd 3 tbsp Cider vinegar and let cook until some liquid shows up from the cabbage. If not add a small amountAdd 1/3 cup brown sugar or too taste. I add a little less as I don't like it real sweet. Cook till it is soft and all ingredients dark red.

Directions

Add to pot apples and cabbage. Add vinegar and cook on low stirring often. Cabbage and apples will give out moisture. Once cabbage cooking stir occasionally to cook evenly. I usually cook this on low for 1 1/2 hours till tender. This was given to me by my Mother who cooks by taste. Sorry if the ingredients are off.

Number of Servings: 12

Recipe submitted by SparkPeople user TXZONKERS.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 77.6
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 28.2 mg
Total Carbs: 21.5 g
Dietary Fiber: 3.7 g
Protein: 1.6 g

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Member Reviews

KSF0455
Sounds good, buy how many applies and how much vinegar?? - 11/8/09
NACHTSTERN
Sounds great :)
I will have to ask my mum (we are German) for her Rotkohl recipe. I think she changes it every year, sometimes apples, sometimes cinnamon, one year she even added cherries :) - 7/11/09