Swiss Chard Sauteed w/ Garlic & Olive Oil
- Number of Servings: 2
Ingredients
Directions
4 cups raw Swiss Chard, chopped1 tsp Extra Virgin Olive Oil3 Cloves of Garlic, chopped
Heat oil and garlic in a saute pan over medium heat.Add chopped chard adn cook until wilted.Cook similar to spinach) Toss occasionally and serve hot.
Number of Servings: 2
Recipe submitted by SparkPeople user SUZGLEADALL.
Number of Servings: 2
Recipe submitted by SparkPeople user SUZGLEADALL.
Nutritional Info Amount Per Serving
- Calories: 97.7
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 627.3 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 7.4 g
- Protein: 6.9 g
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