Biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 cups sifted flour3 tsp baking powder1 tsp salt1/3 cup shortening3/4 cup milk
mix dry ingredients, cut in shortening, add milk. On floured surface knead dough 10 times, Roll about 1/4 inch thick, cut with cookie cutter, bake in preheated 425 degree oven for about 12-15 minutes. makes approx 12 biscuits
Number of Servings: 12
Recipe submitted by SparkPeople user ATSISQUA.
Number of Servings: 12
Recipe submitted by SparkPeople user ATSISQUA.
Nutritional Info Amount Per Serving
- Calories: 127.2
- Total Fat: 5.8 g
- Cholesterol: 3.2 mg
- Sodium: 316.2 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 0.6 g
- Protein: 2.2 g
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