egg custard

Name: egg custard Recipe
Yield: 4
Ingredients: 2 eggs; 2 cups milk; 2 tsp sugar; fruit

(1)

Ingredients

2 eggs2 cups milk2 tsp sugarfruit

Directions

mix eggs, milk, and sugar.
heat until simmering.
refrigerate
serve with fruit

Number of Servings: 4

Recipe submitted by SparkPeople user SJOLLIE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

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