Vegetable Medley Salad
- Number of Servings: 25
Ingredients
Directions
1 head Cauliflower, cut into bite size pieces1 bunch Broccoli, cut into bite size pieces6 Carrots, peeled & Chopped1/2 lb Cheese, cubed1/2 - 10oz bag Frozen Peas1/4 cup Slivered Almonds1/4 cup Sunflower Seeds1 cup Chow Mein Noodles1 cup Miracle Whip2 Tbsp Vinegar1/4 cup Sugar1 Tsp Freshly Ground Pepper
Combine all vegetables almonds and sunflower seeds in a large bowl. In a small bowl combine Miracle Whip, vinegar, sugar and pepper. When ready to serve, add dressing to vegetable mixture and sprinkle Chow Mein Noodles on top.
Number of Servings: 25
Recipe submitted by SparkPeople user GRACEDECLAN.
Number of Servings: 25
Recipe submitted by SparkPeople user GRACEDECLAN.
Nutritional Info Amount Per Serving
- Calories: 116.5
- Total Fat: 6.8 g
- Cholesterol: 11.8 mg
- Sodium: 171.3 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 2.4 g
- Protein: 5.1 g
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