Zombie Cakes

  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Zombie Cakes!1.5 c egg whites1.75 c crude wheat bran50 g (a little more than 1.5 scoops or 1.5 oz) soy protein isolate1 tsp salt2 tsp baking powder2 tbs water7 packets sweet-n-low-mixed in a leftover container of jalapenos and a diced baby zucchini
Directions
bake in any form (bar, cookie, muffin) at 350 F for 25 min
makes 10

Number of Servings: 10

Recipe submitted by SparkPeople user SALADGIRL.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 50.3
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 370.8 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 3.7 g
  • Protein: 9.1 g

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