Cinnamon Tortilla Chips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
2 flour tortillas1 T cinnmon1 T SplendaFat free butter spray/margarine
Preheat oven at 350ºF.
Combine cinnamon and Splenda and set aside.
Use a pizza cutter and slice tortillas into 8 equal pieces.
Spray each side of the tortilla wedges with the butter spray.
Sprinkle cinnamon/Splenda mixture over tortillas.
Place wedges on a baking sheet in a single layer.
Bake in oven for 10-15 minutes
Allow to cool and spoon some fruit salsa on top
Number of Servings: 16
Recipe submitted by SparkPeople user YELLOW_LILIES86.
Combine cinnamon and Splenda and set aside.
Use a pizza cutter and slice tortillas into 8 equal pieces.
Spray each side of the tortilla wedges with the butter spray.
Sprinkle cinnamon/Splenda mixture over tortillas.
Place wedges on a baking sheet in a single layer.
Bake in oven for 10-15 minutes
Allow to cool and spoon some fruit salsa on top
Number of Servings: 16
Recipe submitted by SparkPeople user YELLOW_LILIES86.
Nutritional Info Amount Per Serving
- Calories: 24.8
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 39.4 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.4 g
- Protein: 0.5 g