Zucchini Bread-Low Fat Betty Crocker Recipe
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
3c shredded zucchini1-2/3 c sugar2/3 c unsweetened apple sauce2 tsp vanilla1c egg substitute3c whole wheat flour2 tsp baking soda1 tsp salt1 tsp ground cinnamon1/2 tsp ground gloves1/2 tsp baking powder
heat oven to 350, spray Pam on bottom of 2 bread pans. Mix zucchini, sugar, applesauce, vanilla and egg substitute in bowl. Stir in remaining ingredients. Pour into pans, Bake 50-60 minutes or until wooden pick inserted in center comes out clean.
Number of Servings: 16
Recipe submitted by SparkPeople user PURPLEKITTY57.
Number of Servings: 16
Recipe submitted by SparkPeople user PURPLEKITTY57.
Nutritional Info Amount Per Serving
- Calories: 177.3
- Total Fat: 0.5 g
- Cholesterol: 0.2 mg
- Sodium: 348.4 mg
- Total Carbs: 40.4 g
- Dietary Fiber: 3.5 g
- Protein: 4.8 g
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