Barbecue Pork Tenderloin
- Number of Servings: 8
Ingredients
Hormel Boneless Pork Tenderloin, original flavor (27 ounces)McCormick Barbecue Pork Slow-Cooker Seasoning, 1/2 packetKetchup, 1/4 cupCider vinegar, 1/4 cupLight brown sugar, 1/4 cup packed
Place pork in slow cooker. Mix remaining ingredients together in bowl, pour over pork. Cook 8 hours on high or 4 hours on low. Shred pork, add back to slow cooker and mix with sauce to heat thoroughly before serving. Makes 8 3-ounce servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KMOORE514.
Number of Servings: 8
Recipe submitted by SparkPeople user KMOORE514.
Nutritional Info Amount Per Serving
- Calories: 183.3
- Total Fat: 6.8 g
- Cholesterol: 46.3 mg
- Sodium: 707.4 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 0.0 g
- Protein: 18.0 g
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