Cowboy Caviar

Name: Cowboy Caviar Recipe
Prep time: 15 min
Total time: 15 min
Yield: 16
Ingredients: 1 can blackeye peas; 1 can black beans; 1 can diced tomatoes; 1/2 cup onion chopped; 1/2 cup green bell peppers chopped; 2 cups frozen sweet corn kernels thawed; 1 jalapeno pepper seeded and chopped; 1 cup Italian salad dressing; 1/2 tsp garlic powder; 3/4 cup cilantro chopped

Minutes to Prepare: 15

Number of Servings: 16

Ingredients

1 can blackeye peas1 can black beans1 can diced tomatoes1/2 cup onion, chopped1/2 cup green bell peppers, chopped2 cups frozen sweet corn kernels, thawed1 jalapeno pepper, seeded and chopped1 cup Italian salad dressing1/2 tsp garlic powder3/4 cup cilantro, chopped

Directions

Mix beans, peas, tomatoes, corn, onion, bell pepper, and jalapeno peppers in a large bowl. Season with garlic powder. Add dressing and cilantro; toss to coat. Refrigerate for 20 minutes or until ready to serve.

Number of Servings: 16

Recipe submitted by SparkPeople user RICHANEY.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving