pizza dough

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
* 1 (.25 ounce) package active dry yeast * 1 cup warm water * 2 cups whole wheat flour * 1/4 cup wheat germ * 1 teaspoon salt * 1 tablespoon honey1/2 tsp garlic powder2 tbsp basil2 tbsp oregano
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user SHALINILG.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 86.2
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 303.0 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.4 g

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