Peanut coleslaw

Name: Peanut coleslaw Recipe
Yield: 10
Ingredients: 1/2 head cabbage (chopped); 1/3 head red cabbage (chopped); 1 1/2 cup frozen edamame; 1/4 cup chopped green onion; 1 clove garlic; 1 package chicken-flavored ramen; 1/2 bell pepper; 1 can water chestnut; Dressing:; rice wine vinegar; 1 T mustard; 1 T sesame oil; 1 T peanut butter

Number of Servings: 10

Ingredients

1/2 head cabbage (chopped)1/3 head red cabbage (chopped)1 1/2 cup frozen edamame1/4 cup chopped green onion1 clove garlic1 package chicken-flavored ramen1/2 bell pepper1 can water chestnutDressing:rice wine vinegar1 T mustard1 T sesame oil1 T peanut butter

Directions

Crush ramen noodles and add to bottom of a large bowl. Set aside seasoning packet. Add garlic, onion, pepper, then edamame. Add cabbage to top of mix.

In a separate bowl whisk together sesame oil, vinegar, seasoning packet, mustard and peanut butter. Pour on top of cabbage and stir until well mixed.

Makes approximately 10 2-cup servings.

Number of Servings: 10

Recipe submitted by SparkPeople user CREATIVECALICO.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving