Zucchini honey Loaf

Name: Zucchini honey Loaf Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 30
Ingredients: 4 eggs; 1 c oil; 2 c sugar; 2 c grated zucchini; 1 t baking soda; 1 T cinnamon; 2 t vanilla; 3/4 c honey; 3 c flour; 1 t salt; 1 t baking powder

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 30

Ingredients

4 eggs1 c oil2 c sugar2 c grated zucchini1 t baking soda1 T cinnamon2 t vanilla3/4 c honey3 c flour1 t salt1 t baking powder

Directions

Beat eggs until light and foamy, add in oil, sugar, grated zucchini, vanilly and honey and mix well. Sift together flour, salt, baking powder, baking soda, and cinnamon. Add sifted igredients to zucchini mixture and mix well. Divide mixture into two greased 9 X 5 bread pans. Bake at 300 degrees for 1 hour. One loaf slices into 15 pieces. 1 slice = 1 serving.

Number of Servings: 30

Recipe submitted by SparkPeople user MANZMOM.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving