Breakfast Frittata

  • Number of Servings: 4
Ingredients
1 med onion1/2 red pepper, chopped1 small zucchini9 eggs3 egg whites
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user LAUREN129.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 202.0
  • Total Fat: 11.4 g
  • Cholesterol: 478.1 mg
  • Sodium: 185.5 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 18.5 g

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