quiche, ham, cheese & spinach filling

Name: quiche, ham, cheese & spinach filling Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 12
Ingredients: Divide in half and put in 2 pie shells or put all in 9x13 pyrex pan:; Lean deli ham - 1 c sliced in small squares; One medium size onion chopped; Baby spinach packed to top; Beat 6 eggs and 2 cups milk together and pour half over contents of each pie shell; Top both pies with 1/2 of cup colby and monterey grated blend

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 12

Ingredients

Divide in half and put in 2 pie shells or put all in 9"x13" pyrex pan:Lean deli ham - 1 c sliced in small squaresOne medium size onion choppedBaby spinach packed to topBeat 6 eggs and 2 cups milk together and pour half over contents of each pie shellTop both pies with 1/2 of cup colby and monterey grated blend

Directions

Cook at 400 degrees about 45 min. or untill a knife comes out clean when stuck in middle

Each pie makes 6 servings (total 12 servings)

Number of Servings: 12

Recipe submitted by SparkPeople user SNEWCOMB.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving