Pineapple Chicken with Rice

  • Number of Servings: 2
Ingredients
* Chicken Breast, no skin, 1 breast, bone and skin removed (remove) * *White Rice, medium grain, 1 cup (remove) * Pineapple, fresh, 2.5 cup, diced (remove) * Peas, frozen, 2 cup (remove) * Butter, unsalted, 2 tbsp (remove) * Honey, 3 tbsp (remove) * Cider Vinegar, 1 tbsp (remove) * Onions, raw, .25 large (remove)
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user NETCOOL75.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 662.3
  • Total Fat: 14.6 g
  • Cholesterol: 99.5 mg
  • Sodium: 243.4 mg
  • Total Carbs: 98.4 g
  • Dietary Fiber: 9.1 g
  • Protein: 38.1 g

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