flex seed biscuits

Name: flex seed biscuits Recipe
Yield: 23
Ingredients: 1/2 ground flaxseed; 1/2 cup wheat berry; 4 cup bread flour; 3/4 cup crisco; 2 T baking power; 1/2 cup milk give or take

Number of Servings: 23

Ingredients

1/2 ground flaxseed1/2 cup wheat berry4 cup bread flour3/4 cup crisco2 T baking power1/2 cup milk give or take

Directions

Number of Servings: 23

Recipe submitted by SparkPeople user CARRIEBANC.

Servings Per Recipe: 23

Nutritional Info Amount Per Serving

Calories: 223.2
Total Fat: 12.1 g
Cholesterol: 0.4 mg
Sodium: 2.6 mg
Total Carbs: 24.1 g
Dietary Fiber: 4.7 g
Protein: 5.7 g

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