macaroni and cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
one box of elbow noodlesvegetable oil butterflourmilkcheddar cheesenutmegsalt, pepper, garlic powder, cayenne
Cook noodles, drain, set aside. Heat oil and butter and add flour. Cook 3 minutes and slowly add milk. Let thinken and add cheese. Stir until blended. Add noodles in large casserole dish. Sprinkle cheese on top. Broil for 5 minutes til golden brown.
makes 16 1/2 cup servings.
Number of Servings: 16
Recipe submitted by SparkPeople user SUNYE73.
makes 16 1/2 cup servings.
Number of Servings: 16
Recipe submitted by SparkPeople user SUNYE73.
Nutritional Info Amount Per Serving
- Calories: 158.4
- Total Fat: 4.8 g
- Cholesterol: 10.9 mg
- Sodium: 66.1 mg
- Total Carbs: 23.3 g
- Dietary Fiber: 1.1 g
- Protein: 6.1 g
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