Cucmber Salad

Name: Cucmber Salad Recipe
Yield: 4
Ingredients: *cucmber 301g 5 serving (remove); Cider Vinegar 1 cup (remove); Salt 1 tsp (remove); Pepper black 1 tbsp (remove); Fresh Chives 2 tbsp chopped (remove); Basil 2 tbsp (remove)

Number of Servings: 4

Ingredients

*cucmber, 301g, 5 serving (remove)Cider Vinegar, 1 cup (remove)Salt, 1 tsp (remove)Pepper, black, 1 tbsp (remove)Fresh Chives, 2 tbsp chopped (remove)Basil, 2 tbsp (remove)

Directions

chop cucumbers and add other ingredients - chill before serving.

Number of Servings: 4

Recipe submitted by SparkPeople user DCHIAZZESE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 69.5
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 582.8 mg
Total Carbs: 4.7 g
Dietary Fiber: 3.0 g
Protein: 2.8 g

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