Wendy's Ginger Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 42
Ingredients
1 cup sugar3/4 Cup Butter1/4 cup molasses1 egg1 cup white flour1 1/3 cup whole wheat flour1 Tbs. fresh finely grated ginger1 Tbs. ground ginger2 teas. baking soda1/4 teas. salt
Mix together flours, soda and salt.
Cream together first four ingredients.
Add ginger to cream mixture.
Mix dry ingredients into wet.
Scoop 1 inch balls and roll each in sugar crystals.
Bake at 375 degrees for 8 minutes.
Number of Servings: 42
Recipe submitted by SparkPeople user WENJENTRUE.
Cream together first four ingredients.
Add ginger to cream mixture.
Mix dry ingredients into wet.
Scoop 1 inch balls and roll each in sugar crystals.
Bake at 375 degrees for 8 minutes.
Number of Servings: 42
Recipe submitted by SparkPeople user WENJENTRUE.
Nutritional Info Amount Per Serving
- Calories: 83.4
- Total Fat: 3.5 g
- Cholesterol: 13.8 mg
- Sodium: 99.5 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 0.6 g
- Protein: 1.1 g
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