Boboli 8 Inch Canadian Bacon and Pineapple Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 8-inch Boboli Mini Crust1/4 cup Ragu Pizza Sauce1/4 cup Kraft 2% Mozzarella63 grams Fresh Pineapple, cubed2 ounce Kroger Candian Bacon (4 slices), cubed
Makes 1 8-inch pizza
1. Preheat oven to 450 degrees F.
2. Layer pizza sauce, candian bacon, pineapple and cheese on crust.
3. For a crisper crust, place pizza on medium rack of oven. For a softer crust, place pizza on pizza pan and place on medium rack of oven.
4. Bake for 10 - 12 minutes.
Number of Servings: 1
Recipe submitted by SparkPeople user GLORY63.
1. Preheat oven to 450 degrees F.
2. Layer pizza sauce, candian bacon, pineapple and cheese on crust.
3. For a crisper crust, place pizza on medium rack of oven. For a softer crust, place pizza on pizza pan and place on medium rack of oven.
4. Bake for 10 - 12 minutes.
Number of Servings: 1
Recipe submitted by SparkPeople user GLORY63.
Nutritional Info Amount Per Serving
- Calories: 570.9
- Total Fat: 12.8 g
- Cholesterol: 35.0 mg
- Sodium: 1,890.7 mg
- Total Carbs: 84.8 g
- Dietary Fiber: 3.8 g
- Protein: 31.2 g
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