Homemade Baking Powder Biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
1 1/3 c nonfat milk1 c vegetable oil1/4 c vinegar4 c white flour1 T baking powder1/2 t baking soda1/2 t salt
1 1/3 c nonfat milk
1 c vegetable oil
1/4 c vinegar
Mix together in a jar.
4 c white flour
1 T baking powder
1/2 t baking soda
1/2 t salt
Combine in a large mixing bowl.
Add the wet ingredients.
Stir just until all ingredients are wet.
Turn out onto flour surface.
Fold dough over a few times, as gently as possible.
Cut into shapes, put on a baking sheet.
Bake at 450 degrees for 12-15 minutes, just until top starts to brown.
Makes 15 three inch square biscuits.
Number of Servings: 15
Recipe submitted by SparkPeople user GABBYSIMONSON.
1 c vegetable oil
1/4 c vinegar
Mix together in a jar.
4 c white flour
1 T baking powder
1/2 t baking soda
1/2 t salt
Combine in a large mixing bowl.
Add the wet ingredients.
Stir just until all ingredients are wet.
Turn out onto flour surface.
Fold dough over a few times, as gently as possible.
Cut into shapes, put on a baking sheet.
Bake at 450 degrees for 12-15 minutes, just until top starts to brown.
Makes 15 three inch square biscuits.
Number of Servings: 15
Recipe submitted by SparkPeople user GABBYSIMONSON.
Nutritional Info Amount Per Serving
- Calories: 269.5
- Total Fat: 15.5 g
- Cholesterol: 0.4 mg
- Sodium: 238.7 mg
- Total Carbs: 28.1 g
- Dietary Fiber: 0.9 g
- Protein: 4.4 g
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