Whole Wheat Flour Tortillas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
3 cups whole wheat flour2 tsp. baking powder1 tsp. salt3 tbsp. fat free margarine1 1/4 cup warm water
Mix dry mix ingredients in a large bowl. Add butter. Add warm water a little at a time until dough is soft, not sticky. Knead for a few minutes. Pull of peices of dough to for about 12 small dough balls. Let rest for 10 minutes. After resting, roll out dough with a rolling pin. Roll as thick or thinly as you like.
Number of Servings: 12
Recipe submitted by SparkPeople user LOVELYONE94.
Number of Servings: 12
Recipe submitted by SparkPeople user LOVELYONE94.
Nutritional Info Amount Per Serving
- Calories: 103.6
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 299.1 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 3.7 g
- Protein: 4.0 g
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