Garlic Dijon Veggie Dip
- Number of Servings: 16
Ingredients
Directions
1 cup reduced fat mayonnaise1 cup fat free sour cream1/2 small onion, chopped1 clove garlic, chopped1 tbsp Dijon mustard1 tsp salt1 tsp pepper
Mix all ingredients in a bowl.
Chill 1-2 hours or overnight. Enjoy.
Number of Servings: 16
Recipe submitted by SparkPeople user KRAZYKT82000.
Chill 1-2 hours or overnight. Enjoy.
Number of Servings: 16
Recipe submitted by SparkPeople user KRAZYKT82000.
Nutritional Info Amount Per Serving
- Calories: 68.2
- Total Fat: 5.2 g
- Cholesterol: 6.8 mg
- Sodium: 304.8 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.1 g
- Protein: 0.9 g
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