Parmesan Oven Fries
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 medium potatoes, washed1/4 c Kraft Light Miracle Whip1/4 c Grated parmesan cheese1-2 tsp seasoning salt
Cut each potato into 8 wedges and pat dry.
Toss wedges with mayo and lay in a single layer on baking sheet lined with parchment paper.
In a separate bowl, mix cheese and seasoning salt together.
Sprinkle cheese onto potato wedges.
Cook at 400 degrees for 25-30 minutes, until potatoes are tender.
Makes 4 servings - 8 wedges per serving
Number of Servings: 4
Recipe submitted by SparkPeople user MARLA_S.
Toss wedges with mayo and lay in a single layer on baking sheet lined with parchment paper.
In a separate bowl, mix cheese and seasoning salt together.
Sprinkle cheese onto potato wedges.
Cook at 400 degrees for 25-30 minutes, until potatoes are tender.
Makes 4 servings - 8 wedges per serving
Number of Servings: 4
Recipe submitted by SparkPeople user MARLA_S.
Nutritional Info Amount Per Serving
- Calories: 212.5
- Total Fat: 3.6 g
- Cholesterol: 9.1 mg
- Sodium: 260.6 mg
- Total Carbs: 39.7 g
- Dietary Fiber: 4.7 g
- Protein: 7.0 g
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