Black Bean Salsa

Name: Black Bean Salsa Recipe
Prep time: 5 min
Total time: 5 min
Yield: 6
Ingredients: 1 Can Rotel Tomatoes; 1 Can Black Beans drained; 1 Can Corn; 1 med onion chopped; 4 TBSP Cilantro; 1 lime completley squeezed; 1/2 Cup light italian dressing

Minutes to Prepare: 5

Number of Servings: 6

Ingredients

1 Can Rotel Tomatoes1 Can Black Beans drained1 Can Corn1 med onion chopped4 TBSP Cilantro1 lime completley squeezed1/2 Cup light italian dressing

Directions

Add everything together (make sure black beans are drained) mix and refrigerate overnight.

Number of Servings: 6

Recipe submitted by SparkPeople user JODI1398.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 120.9
Total Fat: 0.8 g
Cholesterol: 0.0 mg
Sodium: 190.5 mg
Total Carbs: 24.6 g
Dietary Fiber: 6.0 g
Protein: 6.0 g

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