Apple Stuffed Acorn Squash

Name: Apple Stuffed Acorn Squash Recipe
Yield: 2
Ingredients: 1 acorn squash; 2 apples cored and cut into 1/2 inch pieces; 1 tablespoon honey; 1/8 teaspoon ground allspice; 1/4 cup raisins

(4)

Number of Servings: 2

Ingredients

1 acorn squash2 apples, cored and cut into 1/2 inch pieces1 tablespoon honey1/8 teaspoon ground allspice1/4 cup raisins

Directions

Cut the squash in half and clean out the seeds. Place squash, cut side down in a baking pan with about 1/2 inch of water. Bake in the oven for 20 minutes at 350. While they bake, mix the remaining ingredients together for the filling. Turn the squash over and stuff with filling. Return to oven and bake for another 30 minutes.

*Sometimes I add walnuts to the filling as well, for crunch and flavor. Very good.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 261.8
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 9.5 mg
Total Carbs: 68.6 g
Dietary Fiber: 7.8 g
Protein: 2.6 g

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Member Reviews

CHITWN1
Next time I will cook the squash a little longer and may saut� the apples a little bit before I put it in the squash. Tasted great. I really liked it - 1/30/18
1RETSGM
Good - 9/24/18
NELLJONES
I added cooked lentils to make it a full meal. - 9/24/18
CD6913562
Totally delicious! - 9/20/18
DRLMAZ
great recipe - 7/4/17
LSIG14
Delicious exactly as written!
- 10/18/15
TIGER_LILY_613
First time trying Acorn Squash, and I loved it ! A friend of mine tasted it and he said it reminded him of Thanksgiving and Christmas :) Great recipe ! - 9/17/13