French Toast Bake

Name: French Toast Bake Recipe
Yield: 10
Ingredients: m

Number of Servings: 10

Ingredients

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user MLSWEAVER.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 294.0
Total Fat: 11.1 g
Cholesterol: 186.4 mg
Sodium: 467.8 mg
Total Carbs: 35.5 g
Dietary Fiber: 1.5 g
Protein: 12.5 g

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