refreshing raspberry drink
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
Raspberries, 20 pints or enough to fill a dutch ovenwater, 4 cups or enough to come up 1/3 of the way up the potlemon juice, about a 1/4 cup or more if you want your drink lemonysugar 1 cup or to taste
Cook raspberries, or other berries with the water and the lemon juice until they are a very soft mass. Drain through cheese cloth or a fine mesh sieve over a large bowel for 2 hours undisturbed. Don't let the bottom of the sieve touch the liquid. Transfer into a large pot and add sugar to taste cook but do not boil for 20 mins. If you can this it will get a dark richer red, but is quite bright when reconsttitued. Freezing is good to and doesn't alter the color. Mix 50/50 with water or sprite or club soda. mmm
Number of Servings: 48
Recipe submitted by SparkPeople user QUOOTIE.
Number of Servings: 48
Recipe submitted by SparkPeople user QUOOTIE.
Nutritional Info Amount Per Serving
- Calories: 88.2
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 0.4 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 8.8 g
- Protein: 1.2 g
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