Veg, Coleslaw (sour cream)
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Cabbage, fresh, 4 cup, choppedReduced Fat Sour Cream .25 cupSalt, .5 tspPepper, black, .25 tsp (or to taste)Garlic powder, 0.25 tsp (or to taste)
Chop cabbage, and mix in sour cream, salt, pepper and garlic powder. Done!
Nutritional Info Amount Per Serving
- Calories: 43.6
- Total Fat: 2.1 g
- Cholesterol: 5.9 mg
- Sodium: 313.0 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 2.1 g
- Protein: 1.8 g
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