Veg, Coleslaw (sour cream)

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Cabbage, fresh, 4 cup, choppedReduced Fat Sour Cream .25 cupSalt, .5 tspPepper, black, .25 tsp (or to taste)Garlic powder, 0.25 tsp (or to taste)
Directions
Chop cabbage, and mix in sour cream, salt, pepper and garlic powder. Done!
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 43.6
  • Total Fat: 2.1 g
  • Cholesterol: 5.9 mg
  • Sodium: 313.0 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.8 g

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