Brown Sugar Pork Chops

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 boneless skinless pork chops1 tbsp olive oil2 tsp brown sugar1/2 tsp low sodium soy sauce
Directions
1. Preheat oven to 350 degrees.
2. Place porkchops in caserole dish. Drizzle with olive oil and soy sauce. Sprinkle with brown sugar.
3. Cover with foil and bake for 45 minutes.
4. Remove foil and bake for an additional 15 minutes.

Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user KATHYHARRIOTT1.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 248.6
  • Total Fat: 14.4 g
  • Cholesterol: 67.1 mg
  • Sodium: 201.7 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.7 g

Member Reviews
  • JDULANEY
    I will be making this one again. It was quick and easy (always a plus in my book!) and I walked the duration that it was in the oven. Came home to have a house that smelled like I had been cooking all day. Served with sugar free applesauce and broccoli-The whole family loved it! - 7/30/10
  • THINMEBE
    This looks heavenly. I will try it tomorrow night useing country pork ribs. - 7/23/10