Grape Salad
- Minutes to Prepare:
- Number of Servings: 14
Ingredients
1 and 1/2 cups Green Seedless Grapes 1 and 1/2 cups Red Seedless Grapes 8 ounces Light Sour Cream 8 ounces Light Whipped Cream Cheese1/2 cup Sugar1/2 cup Brown Sugar1 cup Pecans (halved or chopped)1 teaspoon VanillaCinnamon to taste
Rinse and remove stems from grapes, dry grapes then put in large bowl. Mix together sour cream, cream cheese, vanilla and cinnamon together and mix well then add to grapes and mix together. Put 1/2 of grape mixture in serving dish. Mix together Brown Sugar and Pecans in a bowl then layer 1/2 of Nut mix. Pour remaining grape mixture into serving dish and layer the rest of nut mixture on top for a very fancy looking dish or pour all of grape mixture into serving dish and put nut mixture on top.
You can use a large bowl or a large clear baking dish for a fancier look.
Number of Servings: 14
Recipe submitted by SparkPeople user VICIOUS421.
You can use a large bowl or a large clear baking dish for a fancier look.
Number of Servings: 14
Recipe submitted by SparkPeople user VICIOUS421.
Nutritional Info Amount Per Serving
- Calories: 246.4
- Total Fat: 13.7 g
- Cholesterol: 26.9 mg
- Sodium: 191.8 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 1.1 g
- Protein: 6.4 g
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