Stuffed Potatoes
- Number of Servings: 2
Ingredients
2 medium baking potatoes.5cups canned spinach3T fat free caesar dressing.5cup kraft shredded free cheese
preheat oven to 375
place potatoes on lightly greased baking sheet
bake 45min
cut potatoes in half lenthwise
scoop out potatoes leaving 1/4inch shell.
combine scooped out potato mix, spinach, and dressing. spoon evenly into potato shells
sprinkle with cheese
bake 5min till cheese melts
Number of Servings: 2
Recipe submitted by SparkPeople user NEENA_SHA_BEENA.
place potatoes on lightly greased baking sheet
bake 45min
cut potatoes in half lenthwise
scoop out potatoes leaving 1/4inch shell.
combine scooped out potato mix, spinach, and dressing. spoon evenly into potato shells
sprinkle with cheese
bake 5min till cheese melts
Number of Servings: 2
Recipe submitted by SparkPeople user NEENA_SHA_BEENA.
Nutritional Info Amount Per Serving
- Calories: 274.1
- Total Fat: 4.3 g
- Cholesterol: 5.2 mg
- Sodium: 586.1 mg
- Total Carbs: 44.6 g
- Dietary Fiber: 5.2 g
- Protein: 15.3 g
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