Lower Fat Lasagna

Name: Lower Fat Lasagna Recipe
Prep time: 45 min
Cook time: 60 min
Total time: 105 min
Yield: 6
Ingredients: Ingredients:; *Barilla Lasagna Noodles (2 noodles per serving) 6 serving (remove); *HyVee Mozarella Cheese (Low moisture part skim) 1 cup (remove); *Frigo low fat ricotta cheese (1/4 cup) 4 serving (remove); *Archer Farms Asiago Cheese 4 oz (remove); Cottage Cheese 2% Milkfat .5 cup (not packed) (remove); Egg fresh 1 large (remove); Salt 1 tsp (remove); Pepper black 1 tsp (remove); Basil 2 tbsp (remove); Classico Traditional Marinara with Plum Tomatoes 5 serving (remove); Cheese- Parmesan Cheese - Grated 1 oz (remove)

Minutes to Prepare: 45
Minutes to Cook: 60

Number of Servings: 6

Ingredients

Ingredients:*Barilla Lasagna Noodles (2 noodles per serving), 6 serving (remove)*HyVee Mozarella Cheese (Low moisture, part skim), 1 cup (remove)*Frigo low fat ricotta cheese (1/4 cup), 4 serving (remove)*Archer Farms Asiago Cheese, 4 oz (remove)Cottage Cheese, 2% Milkfat, .5 cup (not packed) (remove)Egg, fresh, 1 large (remove)Salt, 1 tsp (remove)Pepper, black, 1 tsp (remove)Basil, 2 tbsp (remove)Classico Traditional Marinara with Plum Tomatoes, 5 serving (remove)Cheese- Parmesan Cheese - Grated, 1 oz (remove)

Directions

Cook Lasagna Noodles according to package directions. Place in large bowl with ice water. Meanwhile, prepare cheeses. Put 1/2 cup of spaghetti sauce In a 9 x 13 pan, 2 Mix cheeses together, saving 4 T of Mozzarella for top. place 2 T. cheese mixture on one end of lasagna noodle. Roll tightly, and place in dish. Repeat with remaining noodles. Top with reserved Mozzarella.Cover and bake at 400 Degrees for about 60 minutes. Uncover and broil til top cheese is browned). Allow 2 per person

Number of Servings: 6

Recipe submitted by SparkPeople user GRANNY2.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 450.3
Total Fat: 16.7 g
Cholesterol: 80.6 mg
Sodium: 1,306.0 mg
Total Carbs: 49.9 g
Dietary Fiber: 3.8 g
Protein: 28.4 g

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