mushroom omlette

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
3 egg whitescup of mushroomssalt pepperolive oil
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user LEANNETERRY1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 214.9
  • Total Fat: 15.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 323.2 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 18.4 g

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