Easy Fruit Salad in Peach Pie Filling

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
1 can peach pie filling1 jar cherries drained1 can mandarin oranges, drained1 (20 oz) can pineapple chunks, drained1 (15 oz) can pear halves, drained and diced1 (15 oz) can peach slices, drained and diced1 pt fresh strawberries2 bananas (original recipe called for 4 but I only included 2)
Directions
Stir together nad refrigerate until chilled. Makes about 15 1/2 cup servings.

Number of Servings: 15

Recipe submitted by SparkPeople user WANDAP62.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 140.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 13.9 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 0.9 g

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