Fresh Blackeyed Peas
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 cup Blackeyed peas, fresh1 cup water1/8 tsp. salt (pinch)1/8 tsp. pepper (pinch)
This is for one serving of blackeyed peas. Put peas in pan, add water, salt and pepper, and simmer on low until done, about 45 minutes.
Number of Servings: 1
Recipe submitted by SparkPeople user MOMMA_LITTLE.
Number of Servings: 1
Recipe submitted by SparkPeople user MOMMA_LITTLE.
Nutritional Info Amount Per Serving
- Calories: 160.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 287.9 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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