Grilled Caesar Chicken Breasts
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
1/4 c. Kraft Classic Caesar Dressing1 1/2 tbsp. Extra Virgin Olive Oil1 1/2 tbsp. Spicy Brown Mustard3 garlic cloves, minced2 Harvestland Boneless Skinless Chicken Breasts
In a large resealable bag, combine the dressing, oil, mustard and garlic. Add the chicken; seal bag and turn to coat. Refrigerate for 8 hours or overnight.
Drain and discard marinade. Grill chicken, covered, over medium heat or broil 4 inches from the heat for 6-8 minutes on each side or until a meat thermometer reads 170 degrees.
Number of Servings: 2
Recipe submitted by SparkPeople user VALVALGIRL7.
Drain and discard marinade. Grill chicken, covered, over medium heat or broil 4 inches from the heat for 6-8 minutes on each side or until a meat thermometer reads 170 degrees.
Number of Servings: 2
Recipe submitted by SparkPeople user VALVALGIRL7.
Nutritional Info Amount Per Serving
- Calories: 398.0
- Total Fat: 24.5 g
- Cholesterol: 140.0 mg
- Sodium: 645.8 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.1 g
- Protein: 35.3 g
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