Greek Chicken Salad

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1.5 lb Chicken breast, sauteed, cubed1 pint grape tomatoes1/2 hothouse cucumber4 oz reduced fat feta cheese1/2 C chopped fresh basil3 tbsp chopped fresh oregano10-15 Kalamata olives, cut in half
Directions
Toss all ingredients, chill till ready to serve.

Number of Servings: 6

Recipe submitted by SparkPeople user GIHROSE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 96.6
  • Total Fat: 5.5 g
  • Cholesterol: 15.3 mg
  • Sodium: 443.6 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 8.0 g

Member Reviews
  • CD11723790
    Added some red onions and Greek salad dressing.Yummy - 4/18/12
  • TRISH2007
    I added a serving of light balsamic vinegarette to mine - 2/4/08