Chickpea Filling

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
ChickpeasHard boiled eggMayonnaiseRelishCeleryCelery seedSalt and pepperDill
Directions
Mash all chickpeas with a fork, then add mayonnaise and stir. Add relish, egg, celery, and celery seed and mix. Add salt, pepper, and dill to taste.

Number of Servings: 3

Recipe submitted by SparkPeople user KAIFAWN.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 293.2
  • Total Fat: 11.9 g
  • Cholesterol: 143.9 mg
  • Sodium: 586.9 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 7.0 g
  • Protein: 11.6 g

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