Sarah's Applesauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 apples - peeled, cored and chopped3/4 cup water1/4 cup white sugar1/2 teaspoon ground cinnamon
In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.
Number of Servings: 4
Recipe submitted by SparkPeople user MISTYLD.
Number of Servings: 4
Recipe submitted by SparkPeople user MISTYLD.
Nutritional Info Amount Per Serving
- Calories: 132.4
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 1.0 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 4.1 g
- Protein: 0.3 g
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