Chicken & Lettuce Salad
- Number of Servings: 12
Ingredients
Directions
4 Skinless chicken breasts grilled, about 7 cups chopped/torn Romaine lettuce, about 3 cups of red or green leaf lettuce, about 2 cups of Sugar Snap Peas (pods broken in half or thirds)
Mix all ingredients together, makes about 12 to 13 servings. Good with homemade Coconut Lime Dressing (listed separately)
Number of Servings: 12
Recipe submitted by SparkPeople user SPUTMAN.
Number of Servings: 12
Recipe submitted by SparkPeople user SPUTMAN.
Nutritional Info Amount Per Serving
- Calories: 77.4
- Total Fat: 0.9 g
- Cholesterol: 35.2 mg
- Sodium: 46.7 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 1.0 g
- Protein: 15.0 g
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