Pepperoni/Mushroom/Onion Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Pizza Dough Ball - from your favorite pizzeria 1/4 C. Pizza Sauce2 C. Part-Skim Mozzarella Cheese (Shredded)Italian Style Pepperoni (17 slices)4 oz can Mushroom (no salt added) - drained1/4 C. Onion, chopped
Preheat oven and 15" pizza stone to 500.
Stretch pizza dough to 15" on a floured surface
Remove the pizza stone and place the pizza dough on the stone.
Assemble pizza (sauce, cheese, pepperoni, onions, mushrooms)
Bake for 10 mins or until the cheese is bubbling.
Makes 1 pizza with 8 slices.
Number of Servings: 8
Recipe submitted by SparkPeople user PETROSKER.
Stretch pizza dough to 15" on a floured surface
Remove the pizza stone and place the pizza dough on the stone.
Assemble pizza (sauce, cheese, pepperoni, onions, mushrooms)
Bake for 10 mins or until the cheese is bubbling.
Makes 1 pizza with 8 slices.
Number of Servings: 8
Recipe submitted by SparkPeople user PETROSKER.
Nutritional Info Amount Per Serving
- Calories: 230.0
- Total Fat: 8.4 g
- Cholesterol: 17.5 mg
- Sodium: 420.8 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 1.7 g
- Protein: 13.2 g