BEER BREAD
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
3 cups flour1/4 cup sugar12 oz Bud Light2 tsp baking powder2 tsp Italian seasoning5 TBLS butter
cook at 375 for 40 minutes
Number of Servings: 1
Recipe submitted by SparkPeople user GHAMEL.
Number of Servings: 1
Recipe submitted by SparkPeople user GHAMEL.
Nutritional Info Amount Per Serving
- Calories: 2,175.1
- Total Fat: 61.3 g
- Cholesterol: 152.7 mg
- Sodium: 1,525.8 mg
- Total Carbs: 343.9 g
- Dietary Fiber: 10.1 g
- Protein: 40.3 g
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