NFNS Taco Wrap
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1# lean ground beef1 pkg taco seasoning4 large lettuce leaves2 large tomatoes, seeded and diced1 medium onion, chopped
Brown beef in skillet; drain. Add taco seasoning with water and cook according to package. Spook mixture onto lettuce leaves and top with tomato and onion. Roll and serve.
Number of Servings: 4
Recipe submitted by SparkPeople user ANGIETUNIE.
Number of Servings: 4
Recipe submitted by SparkPeople user ANGIETUNIE.
Nutritional Info Amount Per Serving
- Calories: 212.2
- Total Fat: 8.4 g
- Cholesterol: 65.0 mg
- Sodium: 499.8 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 1.7 g
- Protein: 25.3 g
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