dates,raisin, fig oatbran muffins

Name: dates,raisin, fig oatbran muffins Recipe
Yield: 36
Ingredients: * Oat Bran 4 cup (remove); * **Flax Seed 16 tbsp (remove); * Post Bran Flakes Cereal 4 cup (1 serving) (remove); * Almonds 4 cup ground (remove); * *Borden Eagle Brand Sweetened Condensed Milk 14 oz (remove); * *Whole Wheat Flour 2 cup (remove); * *Flour white 2 cup (remove); * Dates 2 cup pitted chopped (remove); * Raisins 2 cup packed (remove); * Figs dried 2 cup (remove); * Egg fresh 6 cup (4.86 large eggs) (remove); * Applesauce sweetened 2 cup (remove)

Number of Servings: 36

Ingredients

* Oat Bran, 4 cup (remove) * **Flax Seed, 16 tbsp (remove) * Post Bran Flakes Cereal, 4 cup (1 serving) (remove) * Almonds, 4 cup, ground (remove) * *Borden Eagle Brand Sweetened Condensed Milk, 14 oz (remove) * *Whole Wheat Flour, 2 cup (remove) * *Flour, white, 2 cup (remove) * Dates, 2 cup, pitted, chopped (remove) * Raisins, 2 cup, packed (remove) * Figs, dried, 2 cup (remove) * Egg, fresh, 6 cup (4.86 large eggs) (remove) * Applesauce, sweetened, 2 cup (remove)

Directions

Number of Servings: 36

Recipe submitted by SparkPeople user ROBERTAANN1.

Servings Per Recipe: 36

Nutritional Info Amount Per Serving

Calories: 242.8
Total Fat: 8.2 g
Cholesterol: 146.3 mg
Sodium: 129.4 mg
Total Carbs: 33.0 g
Dietary Fiber: 3.8 g
Protein: 8.6 g

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