Turkey Chile

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can of chili beans1 can of rotelle tomatoes1 can of red kidney beanschopped onion (optional)8 ounces of 93% lean ground turkey1/2 package of taco seasoning
Directions
Cook turkey and onions add all other ingredients and serve with baked potatoes or low fat crackers.

Number of Servings: 8

Recipe submitted by SparkPeople user POOKY04.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 143.0
  • Total Fat: 2.7 g
  • Cholesterol: 20.0 mg
  • Sodium: 743.6 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 6.2 g
  • Protein: 11.4 g

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