Korean BBQ Chicken Stir Fry

  • Number of Servings: 4
Ingredients
chickenveggiesKorean BBQ sauce
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user LILMYSTERY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 334.9
  • Total Fat: 2.7 g
  • Cholesterol: 98.6 mg
  • Sodium: 839.5 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 5.3 g
  • Protein: 44.6 g

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