Shrimp and Lobster Salad
- Number of Servings: 4
Ingredients
Directions
1lb shrimp1 lobster tail )3.5 oz)1 c diced celery1/4 c diced onion4 tbs light mayo1 oz lemon juice1 tbs old bay seasoning
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KAREN-E-M.
Number of Servings: 4
Recipe submitted by SparkPeople user KAREN-E-M.
Nutritional Info Amount Per Serving
- Calories: 192.8
- Total Fat: 5.9 g
- Cholesterol: 244.5 mg
- Sodium: 657.7 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.7 g
- Protein: 29.3 g
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